PHILADELPHIA - You must not miss Anthony's Italian Coffee&Chocolate House if you are visiting Philadelphia.This famous Italian coffee shop serves delicious cappuccino,gelato,and baked goods.It is a must-try when in the city.Whether you're in the mood for a delicious cappuccino or a treat like gelato, you're sure to enjoy your visit.
PHILADELPHIA - Shane Confectionery in Philadelphia is located on Market Street in the City Center. Its founders established it in 1911 and continue to make chocolates and confections today. The factory is located in a restored historic building. It offers a variety of sweets and chocolates. It also has a gift shop that sells locally made items. The location is also charming and convenient. It is known for its excellent quality and prices.
Read more: Shane Confectionery in Philadelphia - Old City Chocolate
PHILADEPHIA- The chocolate shop is a landmark in Philadelphia. Visit this chocolatier for delicious hand-molded, filled, and dipped confections. Its hand-molded, hand-dipped, and decorated creations will make you want to return. Here you'll find many delicious treats to take home. It's a must-visit for any candy lover.
PHILADELPHIA - Franky Bradley’s is an effervescent funk- and kitsch-filled nostalgic restaurant and bar in the heart of Center City's Midtown Village,from local owner Mark Bee(who also owns Silk City Diner and Lounge,and N.3rd Bar & Restaurant).
Nationalities Service Center(NSC) is a leading provider of comprehensive services for immigrants and refugees in the Greater Philadelphia Area. Its mission is to empower immigrants to thrive in our communities and pursue a just future. It offers a wide range of integrated services, including free and low-cost legal services, food access, health access, mental health treatment, job placement, readiness training, and ESL.
PHILADEPHIA,PA- Iron Chef, father, husband, James Beard Award-winner, entrepreneur, and food innovator, Chef Jose Garces is known as a leading culinary authority of Spanish and Latin-American food.From the Spanish tapas at Amada,his first restaurant,to the playful Japanese street food at Okatshe in Atlantic City,Chef Garces continually pushes the boundaries of culinary excellence.
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