Old York Cellars Brings Paella to the Patio this 4th of July

Old York Cellars (OYC), one of the oldest vineyards in the Garden State, will be launching Paella on the Patio, as part of its Fourth of July celebration. Prepared by Old York Cellars’ Chef José, the cooking authentic paella is an event in itself, as it is prepared tableside on the patio at Old York Cellars’ stunning vineyard. Paella on the Patio begins July 2nd and will run through the end of the month.

In addition to Paella on the Patio, Old York Cellars is celebrating the holiday with guided wine tastings, live music, and a special Fourth of July menu from Chef José, complete with slushies to beat the heat. Old York Cellars will also be rolling out a special “Red, White and Blush” July wine trio as part of the celebrations.

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