The Landing Kitchen is Launching Evening Hours on Weekends

PHILADEPHIA - Two months after Nick Elmi and Fia Berisha’s opening in Bala Cynwyd, the dynamic pair is ready to launch evening service at their scenic riverside destination on the Ironworks property. Soak in the garden bar vibes on The Landing’s outdoor patio Friday through Sunday, 4:30 to 10 PM (starting Saturday, 5/22).

The Landing Kitchen

Highlights include:

Canned cocktails in partnership with Fishtown’s Walktails — designed and created by Berisha, The Landing Kitchen will be serving five bespoke canned cocktail options. For a taste of the season, opt for the “Desert Flower” with mezcal, Campari, Persian lime, strawberry-aloe-orange blossom cordial, or the “Lavender G&T” with gin, lavender tonic, and Persian lime. Beer and wine offerings round out the beverage menu.

Elmi’s evening menu boasts playful and craveable snacks, including Cacio e Pepe popcorn, Sour Cream, Onion Pork Rinds, and Smoked Trout Dip with Everything Bagel Crisps. Plus, an Italian Hoagie and seasonal cheese and charcuterie plates.