New June Bakery to Open First Location in Philadelphia's Brewerytown
Known for its visually stunning and delicious cakes, New June has garnered national recognition, with features in prestigious publications such as The New York Times' T Style, Good Morning America, and Architectural Digest. The bakery's opening will offer customers the chance to experience these design-forward cakes firsthand, alongside a tempting selection of cookies, pies, tarts, and pastries.
Noelle Blizzard, a self-taught baker, started New June in 2021 as a pandemic project focusing on "baking as therapy." The venture quickly gained a devoted following, leading to the expansion of her team. New June represents Blizzard's first professional baking endeavor.
The brand is celebrated for its innovative approach to sheet cakes, reimagining this classic dessert with vintage designs and techniques like Lambeth piping. New June emphasizes both aesthetics and flavor, using premium ingredients to create seasonal treats that evoke a sense of nostalgia.
In addition to full-sized cakes, the bakery will offer 4" mini cakes, cake slices, and a range of "breakfast cakes" such as pumpkin tea cake and pistachio & rose. An assortment of cookies, including salted tahini caramel brownie and krispie cornflake marshmallow, will also be available.
For those eager to sample New June's creations before the bakery's grand opening, cakes are currently available for local delivery and pickup through their website.
The arrival of New June in Brewerytown is sure to delight dessert enthusiasts and design aficionados alike. With its focus on artistry, flavor, and quality ingredients, this bakery is poised to become a beloved addition to Philadelphia's culinary scene.
