A Culinary Oasis in Mt. Airy
The restaurant's inviting patio, adorned with greenery and floral accents, offers ample seating for up to 30 guests, including a semi-private dining area for eight and additional lounge seating. This idyllic setting provides the perfect backdrop for savoring Chef Jansen's innovative and meticulously crafted cuisine.
Summer Menu Highlights
The new seasonal dinner menu showcases various modern New American dishes, focusing on fresh, seasonal ingredients. A standout addition is the Dover Sole Table-side Service for Two, available Thursday through Saturday. This elegant dish features truffle fumé cream and seasonal accompaniments. It is Chef Jansen's warm-weather counterpart to the acclaimed Beef Wellington for Two, which has garnered rave reviews from critics like PhillyBite Magazine.
Other enticing new additions to the summer menu include:
- Heirloom Tomato Panzanella Salad: Bursting with vibrant flavors, this salad combines burrata, fried green tomatoes, focaccia croutons, baby gem lettuce, green goddess dressing, and basil puree.
- Tuna Bon Bon: A delicate appetizer featuring avocado, plum aioli, watercress purée, red pepper threads, and a delightful tempura crunch.
- Sauteed Mahi Mahi: This main course highlights the fresh flavors of the sea, served with lobster fontina pierogi, braised cabbage, and spring onion lobster soubise.
- Braised Lamb Shank: A hearty and comforting dish featuring tender lamb shank, cavatelli pasta, ramp pesto, pickled ramps, vegetable printanier, and a rich lamb jus.
- Grilled Branzino: This elegant seafood dish showcases grilled branzino alongside sweet corn purée, parsley cream, and butter-poached lobster for a truly decadent experience.
- Tomato Risotto: A vegetarian delight featuring oven-dried tomatoes, English peas, roasted garlic, pine nuts, arugula salad, shaved Parmesan, and a vibrant pistou.
Exquisite Cocktail Pairings
To complement the culinary delights, Jansen's bar team has crafted an extensive selection of summer cocktails. Sip on the Yuzu Ginger Sour, Plum 75, Drumshanbo Sour, Beet Down, or St. George in a Bluecoat, each expertly mixed with fresh ingredients and premium spirits.
An Unforgettable Dining Experience
Whether you dine al fresco on the lush patio or in the charming ambiance of the restaurant's 18th-century cottage interior, Jansen promises an unforgettable culinary journey. The combination of innovative cuisine, impeccable service, and inviting atmosphere make Jansen a true gem in the heart of Mt. Airy.
