For dessert, the Carrot Lava Cake is a must-try featuring a rich carrot cake with a cream cheese molten center, served warm, topped with whipped cream.
Additional seasonal specials + libations for Mother’s Day include:
- · Caprese Dip (appetizer): Indulgent, creamy blend of mozzarella and parmesan cheeses with roasted shrimp and blistered tomatoes, served hot for dipping garnished with fresh basil. Served with artisan bread.
- · Shrimp Skewer: Wood-grilled* jumbo shrimp brushed with a light citrus-herb marinade. Served with two sides.
- · Smoked Old Fashioned: Woodford Reserve Bourbon and a touch of maple with Angostura Bitters and Bordeaux cherry smoked with oak and served over a colossal ice cube.
- · Strawberry Citrus Martini: Absolut Citron is shaken with citrus and strawberries. Garnished with dark chocolate and raw sugar rim.
Here’s a hot tip for a gift! When guests purchase $50 in Bonefish Grill gift cards from April 19 – to June 19, they will receive a $10 e-bonus to use on their next Bonefish Grill visit. (Redemption window is June 21 – August 21)
